YUMMY recipe for pancakes! 🥞

 

Ingredients

• 1 cup all-purpose flour
• 2 eggs
• 1/2 cup milk
• 1/2 cup water
• 1/4 teaspoon salt
• 2 tablespoons melted butter

Instructions

1. Mix Ingredients: In a large mixing bowl, whisk together the flour and eggs. Gradually add the milk and water, stirring to combine. Add salt and melted butter, then beat until smooth.
2. Prepare the Pan: Heat a lightly oiled skillet over medium-high heat. Pour about 1/4 cup of batter into the skillet, tilting it in a circular motion to spread the batter evenly.
3. Cook the Pancake: Cook each pancake for about 2 minutes, or until the bottom is golden brown. Use a spatula to loosen and flip the pancake, cooking the other side until golden.
4. Serve: Enjoy your pancakes hot with your favorite toppings like fresh fruit, syrup, or whipped cream!

Happy cooking! 🥞