
Turmeric golden milk, also known as “haldi doodh” in India, is a powerful, traditional drink packed with antioxidants and anti-inflammatory properties. This ancient elixir has been used for centuries to promote overall health, boost immunity, and improve digestion. If you’re looking for a soothing, health-boosting beverage, this golden milk recipe is a must-try! ✨🥛
Ingredients:
- 1 cup milk (dairy or plant-based)
- 1 teaspoon turmeric powder
- 1/2 teaspoon cinnamon powder
- 1/2 teaspoon ginger powder (or fresh grated ginger)
- 1 teaspoon honey or maple syrup (optional, for sweetness)
- A pinch of black pepper (enhances turmeric absorption)
- 1/2 teaspoon coconut oil (optional, for added creaminess and absorption)
Method:
- In a small saucepan, heat the milk over medium-low heat.
- Add turmeric, cinnamon, ginger, black pepper, and coconut oil (if using).
- Stir well and let it simmer for 5 minutes, ensuring it doesn’t boil.
- Remove from heat and strain if using fresh ginger.
- Sweeten with honey or maple syrup if desired.
- Pour into a cup and enjoy warm!
Health Benefits:
- Turmeric: A powerful anti-inflammatory and antioxidant that supports joint health and brain function.
- Cinnamon: Helps regulate blood sugar levels and adds a warm, comforting flavor.
- Ginger: Aids digestion, reduces nausea, and has immune-boosting properties.
- Black pepper: Enhances the absorption of curcumin, the active compound in turmeric.
- Coconut oil: Supports healthy fats and helps in nutrient absorption.
Sip on this golden milk before bedtime for a calming, nourishing drink that promotes relaxation and wellness. Try this ancient remedy and experience its incredible benefits! 🌿☕✨
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