Ah, cherries. Those juicy bursts of summer sunshine. But let’s be honest, pitting them can feel like an eternity, especially when you have a mountain of them to tackle. Fear not, fellow cherry enthusiasts! Here are 5 life-hacking ways to pit cherries that will have you saying “pit stop? More like pit party!”
Method 1: The Classic Cherry Pitter
This trusty tool is a must-have for any serious cherry baker.
- Place the cherry pitter over the stem end of the cherry.
- Push down on the plunger, and voila! The pit pops out neatly, leaving your cherry intact.
Method 2: The Straw Savior
Don’t have a pitter? No problem! Grab a regular drinking straw.
- Push the straw through the bottom, non-stem end of the cherry, going all the way through until it hits the pit.
- Gently push the pit out from the top, using the straw as a guide.
Method 3: The Bottle and Chopstick Caper
This hack utilizes common household items.
- Find a bottle with a narrow neck, slightly smaller than a cherry.
- Push the cherry stem-first into the bottle opening.
- Using a chopstick, gently push the pit out from the bottom of the cherry.
Method 4: The Paperclip Pinch
This method requires a bit more dexterity, but it’s surprisingly effective.
- Unbend a paperclip to create a straight wire.
- Insert the pointed end of the paperclip into the stem end of the cherry, pushing it down until it reaches the pit.
- Gently wiggle the paperclip around the pit, then pull it out, taking the pit with it.
Method 5: The Hairpin Hero
If you have a bobby pin lying around, it can become your cherry-pitting hero!
- Open the bobby pin slightly.
- Insert the closed end of the pin into the stem end of the cherry, pushing it down until it reaches the pit.
- Hook the pit with the open end of the pin and pull it out.
Bonus Tip: Freeze Those Cherries!
While not a pitting method, freezing your cherries for 30 minutes before pitting can make the process easier. The firmer flesh separates from the pit more readily.
There you have it! With these 5 life hacks, pitting cherries will become a breeze. So grab your favorite method, a bowl of those ruby red gems, and get ready to enjoy the taste of summer!
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