Ingredients:
- 2 tablespoons black seed oil
- 1/4 cup extra virgin olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon maple syrup or honey (optional for sweetness)
- 1 clove garlic, minced
- Salt and pepper to taste
- Fresh herbs (like parsley, dill, or basil) for garnish
Instructions:
- Prepare the Dressing:
- In a small mixing bowl, combine the black seed oil and extra virgin olive oil.
- Add the apple cider vinegar and lemon juice to the oils.
- Mix in the Dijon mustard and maple syrup or honey, if using.
- Add the minced garlic, and whisk everything together until well combined.
- Season with salt and pepper to taste.
- Serve:
- Drizzle the dressing over your favorite salad. A mix of fresh greens, cherry tomatoes, cucumbers, and avocados works wonderfully.
- Garnish with fresh herbs like parsley, dill, or basil for an added burst of flavor and nutrients.
- Enjoy:
- Serve immediately and enjoy the healing benefits of this delicious salad dressing.
Additional Tips:
- Consistency: If you prefer a thicker dressing, you can add a small amount of Greek yogurt or a ripe avocado.
- Storage: Store any leftover dressing in an airtight container in the refrigerator for up to one week. Shake well before using.
Health Benefits:
- Uric Acid Reduction: Black seed oil is known to help in reducing uric acid levels in the blood.
- Anxiety Relief: The calming properties of black seed oil can help alleviate anxiety.
- Arthritis and Rheumatism: Anti-inflammatory properties make it beneficial for chronic arthritis and rheumatism.
- Cravings Control: Regular consumption may help in reducing cravings for cigarettes and alcohol.
Enjoy this nutritious and healing salad dressing as part of your vegan diet.
Be the first to comment