Mornings can be hectic, but a delicious and satisfying breakfast doesn’t have to be time-consuming. This quick and easy breakfast recipe will have you savoring a savory, mouthwatering meal in just 5 minutes. With a crispy, cheesy, and flavorful combo, it’s perfect for busy mornings when you still want something special.
Ingredients:
- 6 slices of bread
- 6 slices of cheese
- 6 slices of bacon
- 4 eggs
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Green onions, chopped (for garnish)
- 100 grams hunter sausages, sliced
- 100 grams extra cheese, shredded
Method:
- Prepare Your Ingredients: Start by slicing the hunter sausages and shredding the extra cheese. Chop the parsley and green onions for garnishing.
- Cook the Bacon: Heat a skillet over medium heat. Add the bacon slices and cook until crispy, about 2-3 minutes per side. Remove the bacon and set aside, leaving some of the bacon fat in the skillet.
- Cook the Sausages: In the same skillet, add the sliced hunter sausages and cook for about 1-2 minutes until they’re lightly browned. Remove from the skillet and set aside.
- Prepare the Bread: Place the bread slices in the skillet, using the residual bacon fat to toast them lightly, about 1 minute per side.
- Assemble the Sandwiches: On each slice of bread, place a slice of cheese. Add a slice of bacon, a few pieces of cooked sausages, and top with another slice of cheese.
- Cook the Eggs: Crack the eggs into the skillet. Cook them sunny-side up or scrambled, as per your preference. Season with salt and black pepper to taste.
- Assemble and Serve: Once the eggs are cooked, place one on top of each sandwich. Garnish with chopped parsley and green onions.
- Enjoy Your Breakfast: Serve immediately and enjoy your hearty, cheesy breakfast that’s ready in just 5 minutes!
This breakfast is not only quick to make but also packs a punch with flavor and nutrition. Perfect for busy mornings when you need something delicious and satisfying without the fuss.
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