Stuffing balls are a classic recipe that can be made with any type of leftover stuffing. Whether you have sage and onion stuffing, cornbread stuffing, or a homemade recipe, you can easily transform it into these delicious balls.
Ingredients:
- 2 cups leftover stuffing
- 1 large egg
- 1/4 cup breadcrumbs
- 1 tablespoon melted butter
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1/4 cup chopped onion, 1/4 cup chopped celery, 1/4 cup grated Parmesan cheese
Instructions:
- In a large bowl, combine the leftover stuffing, egg, breadcrumbs, melted butter, salt, and pepper.
- If desired, add chopped onion, celery, and Parmesan cheese.
- Mix well until combined.
- Shape the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Bake in a preheated oven at 375°F (190°C) for 15-20 minutes, or until golden brown and crispy.
Cornbread Balls
Cornbread balls are a delicious and hearty alternative to stuffing balls. They are made with cornbread, eggs, and cheese, and can be served with a variety of sauces.
Ingredients:
- 1 cup crumbled cornbread
- 1 large egg
- 1/4 cup grated cheddar cheese
- 1/4 cup milk
- 1 tablespoon melted butter
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- In a large bowl, combine the cornbread, egg, cheddar cheese, milk, melted butter, salt, and pepper.
- Mix well until combined.
- Shape the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Bake in a preheated oven at 375°F (190°C) for 15-20 minutes, or until golden brown and crispy.
Serving Suggestions
Stuffing balls and cornbread balls can be served with a variety of sauces, including gravy, cranberry sauce, or a creamy cheese sauce. They are also a great addition to soups, salads, or as a side dish to a main course.
Conclusion
Stuffing balls and cornbread balls are delicious and versatile dishes that are perfect for any occasion. Whether you’re looking for a hearty appetizer or a comforting side dish, these bite-sized treats are sure to please. Give them a try and enjoy the delicious flavor and texture of these classic recipes.
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