Ingredients:
- 1 medium banana peel (yellow, not too ripe or too green)
- 1 tablespoon cornstarch
- 1 tablespoon honey (optional for added hydration)
- 2 tablespoons water
Instructions:
- Prepare the Banana Peel:
- Scrape the inside of a fresh banana peel with a spoon, collecting the soft, white inner part.
- Cornstarch Paste:
- In a small saucepan, mix 1 tablespoon of cornstarch with 2 tablespoons of water.
- Heat the mixture over low heat, stirring constantly until it thickens into a smooth paste. Remove from heat and let it cool.
- Combine Ingredients:
- Once the cornstarch has cooled, mix in the banana peel paste and honey (if using).
- Stir the mixture thoroughly until it forms a smooth, even paste.
- Application:
- Cleanse your face with a gentle face wash.
- Apply the mask evenly across your face, focusing on areas with wrinkles or fine lines.
- Leave the mask on for 15–20 minutes.
- Rinse Off:
- Gently rinse your face with lukewarm water and pat dry with a clean towel.
- Follow with a moisturizer or facial oil to lock in hydration.
Benefits:
- Banana peel is rich in antioxidants and silica, which can promote collagen production, potentially tightening the skin.
- Cornstarch helps in absorbing excess oil while providing a tightening effect.
- Honey is a natural humectant, which hydrates and softens the skin.
For best results, you can use this mask 2–3 times a week.
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