Looking for a warm and comforting drink that goes beyond the usual apple cider? Look no further than this Lemon Cinnamon Tonic! This simple recipe combines the bright zest of lemon with the warm embrace of cinnamon to create a beverage that’s both invigorating and soothing. Ready in just 5 minutes, it’s the perfect pick-me-up on a chilly day.
A Match Made in Flavor Heaven: Why Lemon and Cinnamon?
- Lemon: This citrus fruit adds a burst of Vitamin C and a refreshing tartness that perfectly complements the warmth of cinnamon.
- Cinnamon: This fragrant spice offers a touch of sweetness and warmth, creating a cozy and comforting flavor profile.
Brew Up Some Bliss: A Simple Recipe
This recipe yields one serving, but you can easily multiply the ingredients to create a larger batch.
Ingredients:
- 1 cup (240 ml) water
- 1/2 lemon, juiced (about 1 tablespoon)
- 1 lemon slice (for garnish)
- 1 cinnamon stick
- Honey or maple syrup (optional, to taste)
Instructions:
- Heat Up the H2O: In a small saucepan, heat the water over medium heat until it simmers.
- Lemon Zest: (Optional) For an extra burst of citrus flavor, use a zester or grater to add a few scrapes of lemon zest to the simmering water.
- Citrusy Splash: Add the lemon juice and cinnamon stick to the hot water.
- Simmer and Savor: Reduce heat to low and simmer for 3-5 minutes, allowing the flavors to meld.
- Sweeten Up (Optional): If desired, add a touch of honey or maple syrup to taste.
- Strain and Serve: Pour the hot tonic into a mug, straining out the cinnamon stick. Garnish with a lemon slice and enjoy!
Tips and Variations:
- Spice it Up: Feeling adventurous? Add a few cloves, ginger slices, or star anise to the simmering water for additional flavor complexity.
- Herbal Touch: For a calming twist, add a sprig of fresh rosemary or thyme to the water while it simmers.
- Cold Comfort: This tonic can also be enjoyed chilled. Simply prepare the recipe as directed, then let it cool completely before serving over ice.
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