Ingredients:
- 5-6 fresh avocado leaves (washed thoroughly)
- 4 cups water
- Honey or lemon (optional, for taste)
Method:
- Bring it to a Boil: In a pot, bring the water to a boil.
- Leaf it to Steep: Once boiling, add the avocado leaves and simmer for 15 minutes.
- Strain and Sip: Remove the leaves from the pot using a strainer. Pour the tea into your favorite mug.
- Flavor Fiesta (Optional): Add a touch of honey for sweetness or a squeeze of lemon for a brighter flavor.
Enjoy your warm cup of avocado leaf tea!
Tips:
- You can adjust the strength of the tea by using more or fewer leaves.
- For a chilled treat, brew the tea ahead of time and let it cool completely before storing it in the refrigerator.
- Avocado leaves are generally safe for most people, but if you experience any discomfort, discontinue drinking the tea and consult a healthcare professional.
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