Blended Banana Chocolate Mousse

Ingredients:

  • 2 ripe bananas
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 cup almond butter (or peanut butter)
  • 1/2 cup coconut milk (or any plant-based milk)
  • 1 tablespoon maple syrup or honey (optional, for extra sweetness)
  • 1/2 teaspoon vanilla extract
  • A pinch of sea salt
  • Dark chocolate shavings (optional for garnish)

Instructions:

  1. Prep Ingredients: Peel the bananas and break them into chunks.
  2. Blend: Place the bananas, cocoa powder, almond butter, coconut milk, vanilla extract, and sea salt into the blender.
  3. Blend Smooth: Blend until smooth and creamy. Taste and add maple syrup if you want extra sweetness.
  4. Chill: Pour the mixture into small bowls or glasses, and refrigerate for at least 30 minutes to set.
  5. Serve: Top with dark chocolate shavings, nuts, or fresh fruit if desired.

Enjoy your quick and healthy dessert! Would you like variations or more ideas for other ingredients?

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