Blended Banana Chocolate Mousse

Ingredients:

• 2 ripe bananas
• 2 tablespoons unsweetened cocoa powder
• 1/4 cup almond butter (or peanut butter)
• 1/2 cup coconut milk (or any plant-based milk)
• 1 tablespoon maple syrup or honey (optional, for extra sweetness)
• 1/2 teaspoon vanilla extract
• A pinch of sea salt
• Dark chocolate shavings (optional for garnish)

Instructions:

1. Prep Ingredients: Peel the bananas and break them into chunks.
2. Blend: Place the bananas, cocoa powder, almond butter, coconut milk, vanilla extract, and sea salt into the blender.
3. Blend Smooth: Blend until smooth and creamy. Taste and add maple syrup if you want extra sweetness.
4. Chill: Pour the mixture into small bowls or glasses, and refrigerate for at least 30 minutes to set.
5. Serve: Top with dark chocolate shavings, nuts, or fresh fruit if desired.

Enjoy your quick and healthy dessert! Would you like variations or more ideas for other ingredients?