Looking for a meal that’s both hearty and incredibly easy to prepare? Creamy Crockpot Chicken Spaghetti is the perfect solution. This dish combines tender chicken with creamy sauce and perfectly cooked spaghetti, all made effortlessly in your crockpot. With minimal prep and maximum flavor, it’s a weeknight winner that the whole family will love.
Why You’ll Love Creamy Crockpot Chicken Spaghetti
- Convenience: Set it and forget it! This dish requires just a few minutes of prep and does all the cooking in the crockpot.
- Creamy and Comforting: The rich, creamy sauce paired with tender chicken and spaghetti makes for a satisfying meal.
- One-Pot Meal: Everything cooks together, which means less cleanup and more time to enjoy your meal.
- Customizable: You can easily add your favorite veggies or adjust the seasoning to suit your taste.
Ingredients for Creamy Crockpot Chicken Spaghetti
Ingredients:
- 1.5 to 2 pounds boneless, skinless chicken breasts (or thighs)
- 1 can (10.5 ounces) cream of chicken soup
- 1 can (10.5 ounces) cream of mushroom soup
- 1 cup chicken broth (or water)
- 1 packet (1 ounce) ranch seasoning mix (or use homemade ranch seasoning)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon dried Italian seasoning
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 8 ounces spaghetti (uncooked)
- Salt and black pepper to taste
- Optional: chopped parsley for garnish
Method: How to Make Creamy Crockpot Chicken Spaghetti
Step 1: Prepare the Chicken
- Place the chicken breasts (or thighs) in the bottom of the crockpot. You don’t need to season the chicken at this point since the seasoning will be added in the sauce.
Step 2: Make the Sauce
- In a medium bowl, combine the cream of chicken soup, cream of mushroom soup, chicken broth, ranch seasoning mix, garlic powder, onion powder, paprika, and dried Italian seasoning.
- Mix until well combined and smooth.
Step 3: Pour the Sauce Over the Chicken
- Pour the sauce mixture over the chicken in the crockpot, making sure the chicken is evenly covered.
Step 4: Cook the Chicken
- Cover the crockpot and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender and easily shreds with a fork.
Step 5: Shred the Chicken
- Once the chicken is cooked, remove it from the crockpot and shred it using two forks. Return the shredded chicken to the crockpot and stir to combine with the sauce.
Step 6: Add the Spaghetti
- Break the spaghetti into thirds and add it to the crockpot, stirring to ensure the pasta is coated with the sauce.
- Cover and cook on high for an additional 30-45 minutes, or until the spaghetti is cooked through and tender. Stir occasionally to prevent sticking.
Step 7: Finish with Cheese and Sour Cream
- Once the spaghetti is cooked, stir in the sour cream and shredded cheddar cheese. Mix until the cheese is melted and the sauce is creamy.
- Taste and adjust seasoning with salt and black pepper as needed.
Step 8: Serve and Garnish
- Serve the creamy chicken spaghetti hot, garnished with chopped parsley if desired. Enjoy it on its own or with a side of garlic bread or a simple green salad.
Tips for Perfect Creamy Crockpot Chicken Spaghetti
- Use Chicken Thighs for Extra Flavor: Chicken thighs have more flavor and tend to stay moist, but chicken breasts work well too.
- Avoid Overcooking the Spaghetti: Since the spaghetti will continue to cook after being added, check for doneness periodically to avoid mushy pasta.
- Customize the Veggies: Feel free to add vegetables like bell peppers, mushrooms, or peas. Add them in the last hour of cooking so they don’t become too soft.
- Adjust the Thickness: If the sauce is too thick, stir in a bit more chicken broth or milk to reach your desired consistency.
Final Thoughts
Creamy Crockpot Chicken Spaghetti is the ultimate comfort food that’s easy to prepare and packed with flavor. With its creamy, cheesy sauce and tender chicken, it’s a dish that will satisfy even the pickiest eaters. Perfect for busy weeknights or any time you need a hearty meal with minimal effort.
Give this recipe a try, and you’ll have a delicious and comforting dinner ready to enjoy with little fuss.
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