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What You’ll Need:
- Fresh lemons (preferably organic)
- Potting soil
- Flowerpot or cup (with drainage holes)
- Small stones (for drainage)
- Water
- Paper towel
Step-by-Step Instructions:
- Prepare the seeds
- Cut a fresh lemon and extract a few seeds. Rinse them to remove any pulp.
- Wrap the seeds in a damp paper towel and place them in a warm, dark spot for about a week. Keep the towel moist but not soggy to help the seeds germinate.
- Prepare the pot
- Choose a small flowerpot or a cup with drainage holes at the bottom. If using a cup without holes, poke a few with a sharp object to allow excess water to drain.
- Place a layer of small stones or gravel at the bottom of the pot to help with drainage.
- Add the soil
- Fill the pot with potting soil, leaving about an inch of space from the top. Moisten the soil slightly by watering it gently.
- Plant the germinated seeds
- Once the seeds have sprouted, gently place them into the soil, about ½ inch deep, and cover them with soil.
- Water lightly, making sure the soil is damp but not waterlogged.
- Caring for the plant
- Place the pot in a sunny spot, such as a windowsill. Lemons thrive in sunlight, so aim for 8 hours of sunlight per day.
- Water the plant regularly, ensuring the soil stays moist but not oversaturated.
- Watch it grow
- In a few weeks, you should see a sprout! As the lemon plant grows, you may need to transfer it to a larger pot to give the roots more space.
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