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[ December 26, 2024 ] Natural Antibiotic: Cuts Cough Like a Knife! 💯 Only 3 Ingredients – Honey, Onion, and Garlic When coughs and colds strike, nature has a solution that’s simple, effective, and free from synthetic chemicals. This homemade natural antibiotic uses only three powerful ingredients: honey, onion, and garlic. Combined, they create a remedy that not only soothes your throat but also boosts your immunity to fight off infections. Here’s how you can make it at home! Why This Remedy Works Honey Known for its soothing properties, honey is a natural cough suppressant and a powerhouse of antimicrobial benefits. Its viscous texture coats the throat, reducing irritation and helping with faster recovery. Onion Onions are rich in sulfur compounds that have antibacterial and antiviral properties. They stimulate the immune system and help clear respiratory congestion, making them an excellent ally in fighting coughs. Garlic Garlic is nature’s antibiotic. Packed with allicin, it has potent antimicrobial, antifungal, and antiviral properties. It boosts your body’s defenses, making it easier to recover from colds and flu. Ingredients 1 large onion (white or yellow works best) 3-4 cloves of garlic, minced 4-5 tablespoons of raw honey (preferably organic) Instructions Prepare the Onion Peel and finely chop the onion into small pieces. If you want to maximize the juice extraction, lightly crush the pieces using the back of a spoon. Mince the Garlic Peel the garlic cloves and mince them finely. You can also use a garlic press for convenience. Allow the garlic to sit for 10 minutes after chopping; this activates the allicin, which is responsible for its medicinal properties. Combine Ingredients In a clean jar, layer the chopped onion and minced garlic. Pour the raw honey over the mixture until everything is well coated. Let It Rest Seal the jar and let the mixture sit for 6-8 hours or overnight. This allows the onion and garlic to release their juices, creating a natural syrup infused with their healing compounds. Strain and Store Strain the liquid into a clean bottle or jar, discarding the solids. Store the syrup in the refrigerator for up to 1 week. How to Use Adults: Take 1 tablespoon every 3-4 hours to relieve cough and boost immunity. Children (over 1 year): Give 1 teaspoon every 3-4 hours. Additional Tips Optional Boost: Add a pinch of ground turmeric or a squeeze of fresh lemon juice for added anti-inflammatory and vitamin C benefits. Drink Pairing: You can dilute the syrup in warm water or herbal tea for a comforting drink. Why You’ll Love It This natural antibiotic isn’t just effective; it’s also incredibly easy to make with ingredients you likely already have in your kitchen. Unlike store-bought cough syrups, it contains no artificial additives or preservatives, making it safe for the whole family. Try this remedy the next time a pesky cough sneaks up on you, and experience the powerful healing properties of honey, onion, and garlic. Health And Natural Herbs
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Homemade Beetroot Lip Balm Recipe

September 21, 2024 Facetech Health And Natural Herbs 0

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Looking for a natural way to add a pop of color and nourishment to your lips? A homemade beetroot lip balm is an easy, all-natural alternative to store-bought products. Rich in vitamins and antioxidants, beetroot not only gives your lips a lovely tint but also helps moisturize and protect them from dryness.

Ingredients:

1 medium-sized beetroot
2 tablespoons coconut oil
1 tablespoon beeswax (or candelilla wax for a vegan option)
1 tablespoon shea butter or cocoa butter
2-3 drops of vitamin E oil (optional, for added nourishment)
1-2 drops of essential oil (optional, for fragrance – peppermint, lavender, or vanilla work well)

Method:

Prepare the Beetroot Tint
- Peel and chop the beetroot into small pieces.
- Blend the pieces in a blender or food processor until smooth.
- Strain the juice using a fine strainer or cheesecloth to remove any pulp. You’ll only need the liquid for this recipe.
Melt the Base Ingredients
- In a double boiler (or heatproof bowl over simmering water), melt the beeswax, coconut oil, and shea butter. Stir occasionally until everything is fully melted and combined.
Add Beetroot Juice
- Once the mixture has melted, remove it from heat.
- Slowly add the beetroot juice to the melted base, stirring continuously to ensure an even color distribution. The more juice you add, the deeper the color will be. Start with a small amount and adjust based on your preference.
Enhance with Vitamin E and Essential Oils (Optional)
- If you’re adding vitamin E oil and essential oils, stir them in at this point. Vitamin E will help protect and nourish your lips, while essential oils will give your balm a pleasant fragrance.
Pour into Containers
- Once everything is mixed well, carefully pour the liquid lip balm into small lip balm tins or tubes.
- Let it cool and solidify at room temperature for a few hours.
Use and Enjoy!
- Your homemade beetroot lip balm is now ready to use! Apply as needed to give your lips a hint of natural color and hydration.

Benefits of Beetroot Lip Balm:

Natural Tint: Beetroot provides a beautiful, subtle pink or red tint that looks flattering on all skin tones.
Moisturizing: The combination of coconut oil, beeswax, and shea butter ensures your lips stay soft and nourished.
Chemical-Free: You control the ingredients, making this lip balm free from artificial dyes and chemicals.

This easy-to-make lip balm is not only cost-effective but also a healthier alternative for your lips. Try making a batch today and enjoy the natural beauty boost!

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