How to Store Homegrown Potatoes

Ingredients:

• Freshly harvested homegrown potatoes

Equipment:

• A cool, dark, and well-ventilated storage area (like a cellar, garage, or pantry)
• Cardboard box, burlap sack, or breathable basket
• Newspaper or straw (optional for insulation)

Instructions:

1. Cure the Potatoes:
   • After harvesting, allow the potatoes to cure in a dark, well-ventilated area for about 1-2 weeks. This process helps toughen their skins and improves their storage quality.
   • Spread them out in a single layer and keep them away from direct sunlight.
2. Check for Damage:
   • Inspect each potato for bruises, cuts, or signs of rot. Remove any damaged potatoes immediately, as they can cause others to spoil.
3. Choose the Right Container:
   • Use a cardboard box, burlap sack, or breathable basket for storage. Avoid plastic bags, as they can trap moisture and lead to rot.
   • If using a cardboard box, you can line it with newspaper for added insulation.
4. Store in a Cool, Dark Place:
   • Ideal storage temperature is between 45°F to 50°F (7°C to 10°C). Avoid temperatures below 40°F (4°C) to prevent the potatoes from converting starch to sugar, which can affect flavor and texture.
   • Choose a location that remains consistently dark to prevent greening and sprouting.
5. Maintain Humidity:
   • Potatoes prefer a humidity level of around 85-90%. If your storage area is too dry, you can add a small container of water to increase humidity.
   • Avoid excessive moisture, which can lead to rot.
6. Check Regularly:
   • Inspect your stored potatoes every couple of weeks for any signs of spoilage or sprouting. Remove any affected potatoes immediately to prevent spreading.
7. Use as Needed:
   • When you need to use your potatoes, take out only what you need and keep the remaining ones in storage.

Tips:

• Avoid washing potatoes before storage, as excess moisture can lead to rot. Only wash them right before cooking.
• Store different varieties of potatoes separately, as some may have different storage needs.

By following these steps, you can enjoy your homegrown potatoes for several months!