Ingredients:
- 1 Dish soap of choice
- 1 Sponge or scrubber
- 1 Microfiber cloth (for drying)
- 1 Drying rack or towel
Instructions:
- Start Small: Right after each meal, take a moment to rinse and wash your dishes, glasses, and utensils instead of letting them pile up.
- Organize Your Dish-Washing Zone: Keep the soap, sponge, and drying towel nearby to make cleanup easy and quick.
- Quick Rinse and Scrub: Rinse off food scraps, add a bit of soap, and give each dish a quick scrub.
- Rinse and Air Dry: Place each washed item on a drying rack or towel to air dry, or dry with a cloth and store immediately if you prefer.
By adopting this “recipe” for tidying up dishes immediately, you’ll enjoy a cleaner kitchen and avoid dealing with dried-on food in the morning.
Be the first to comment