Scientists are sounding the alarm! This is what they found a woman under her bed!

Hidden Surprise Vegan Veggie Lasagna

Ingredients:

  • For the Alarmingly Delicious Tomato Sauce:
    • 2 tbsp olive oil
    • 1 large onion, finely chopped
    • 4 cloves garlic, minced
    • 2 cans (28 oz each) crushed tomatoes
    • 2 tbsp tomato paste
    • 1 tsp sugar
    • 1 tsp dried basil
    • 1 tsp dried oregano
    • Salt and pepper to taste
  • For the Under-the-Bed Veggie Filling:
    • 2 zucchinis, sliced thinly lengthwise
    • 1 large eggplant, sliced thinly lengthwise
    • 2 cups spinach, chopped
    • 1 cup mushrooms, sliced
    • 1 red bell pepper, diced
    • 1 yellow bell pepper, diced
    • 2 cups vegan ricotta (store-bought or homemade)
  • For the Woman’s Secret Layer:
    • 1 box lasagna noodles (whole grain or gluten-free, if preferred)
    • 2 cups vegan mozzarella cheese, shredded

Instructions:

  1. Prepare the Alarmingly Delicious Tomato Sauce:
    • Heat olive oil in a large pot over medium heat.
    • Add chopped onions and sauté until translucent, about 5 minutes.
    • Add minced garlic and cook for another minute until fragrant.
    • Stir in crushed tomatoes, tomato paste, sugar, basil, oregano, salt, and pepper.
    • Bring to a simmer and let it cook for 20 minutes, stirring occasionally. Adjust seasoning to taste.
  2. Prepare the Under-the-Bed Veggie Filling:
    • Preheat your oven to 375°F (190°C).
    • Spread the zucchini and eggplant slices on a baking sheet, sprinkle with a little salt, and let them sit for 10 minutes to draw out moisture. Pat dry with paper towels.
    • In a large skillet, sauté the mushrooms, red bell pepper, and yellow bell pepper until tender, about 5-7 minutes. Add chopped spinach at the end and cook until wilted.
  3. Assemble the Woman’s Secret Layer:
    • Cook lasagna noodles according to package instructions until al dente. Drain and set aside.
    • In a large baking dish, spread a thin layer of tomato sauce on the bottom.
    • Add a layer of lasagna noodles.
    • Spread a layer of vegan ricotta over the noodles.
    • Add a layer of sautéed vegetables.
    • Top with zucchini and eggplant slices.
    • Repeat layers, ending with a layer of lasagna noodles.
  4. Finish and Bake:
    • Pour the remaining tomato sauce over the top layer of noodles.
    • Sprinkle the shredded vegan mozzarella cheese evenly on top.
    • Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
    • Remove the foil and bake for an additional 10-15 minutes, until the cheese is melted and bubbly.
    • Let the lasagna sit for 10 minutes before serving to allow it to set.

Enjoy your Hidden Surprise Vegan Veggie Lasagna, inspired by the words “Scientists are sounding the alarm! This is what they found a woman under her bed!” It’s a delicious and wholesome dish that’s sure to delight everyone at the table.

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