THE MIXTURE THAT WILL MAKE YOUR HOME SMELL SO WONDERFUL… YOUR NEIGHBORS WILL ENVY YOU

Vegan Apple Cinnamon Bread

Ingredients:

• 2 cups all-purpose flour
• 1 cup whole wheat flour
• 1 cup coconut sugar (or brown sugar)
• 1 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp salt
• 2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 tsp ground allspice
• 1/2 cup unsweetened applesauce
• 1/2 cup vegetable oil (or melted coconut oil)
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 1 cup almond milk (or any plant-based milk)
• 2 cups peeled and finely chopped apples (about 2 medium apples)
• 1/2 cup chopped walnuts or pecans (optional)

Instructions:

1. Preheat the oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or line it with parchment paper.
2. In a large bowl, whisk together the all-purpose flour, whole wheat flour, coconut sugar, baking soda, baking powder, salt, cinnamon, nutmeg, and allspice.
3. In a separate bowl, mix the applesauce, vegetable oil, maple syrup, vanilla extract, and almond milk until well combined.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix.
5. Fold in the chopped apples and nuts (if using) until evenly distributed throughout the batter.
6. Pour the batter into the prepared loaf pan and spread it out evenly.
7. Bake in the preheated oven for 55-65 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the bread cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.
9. Slice and enjoy! This bread is delicious on its own or with a spread of vegan butter.

The combination of apples, cinnamon, and warm spices baking in the oven will fill your home with an irresistible aroma that will surely make your neighbors envious!